Alheira A. Montesinho
€1,80
Alheira is a typical sausage from the Terra Fria Transmontana region. Made with cooked pork and chicken, properly shredded, bread, interspersing the sausage.
€1,80
Alheira is a typical sausage from the Terra Fria Transmontana region. Made with cooked pork and chicken, properly shredded, bread, interspersing the sausage.
Description: Made with cooked pork and chicken, properly shredded, bread, sandwiching the sausage with pork fat. Ingredients: Pork (45%), chicken (25%), water in the form of syrup, wheat bread (type 65 wheat flour, water, yeast and salt), garlic, salt, paprika, acidity corrector (E -262 and E-331), spices and beef tripe. May contain traces of bones. Packed in a protective atmosphere. Store between 0ºC and 5ºC.
Quantity: 1 UN – 180gr
Consumption Suggestion: It should preferably be consumed roasted on the grill or in the oven and accompanied with potatoes and vegetables.
Producer: Bísaro-Salsicharia Tradicional
Nutritional Declaration per 100g of product: |
Energy: 1362.00 kJ / 338.00 kcal; |
Lipids: 24.90g: Of which saturated fatty acids: 15.89g |
Carbohydrates: 20.00g Of which sugars: 2.70g |
Proteins: 7.84g |
Salt: 1.18g |
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