Bísaro Pork Ham Reserve 24 Months – Price Per Kilo

Sliced ​​Smoked Ham Bisaro Pork. From a breed with unique characteristics in an extensive breeding and with a selected diet results in a high quality meat with a perfectly balanced proportion of fat, an unmistakable aroma and flavor. Smoked ham is the result of a curing period of more than 24 months, in a natural process that gives it a distinct flavor and texture.