Sliced Salpicão of Bísaro Pork

Name: Sliced Salpicão of Bísaro Pork
SKU: 7176
Price: 4.99 EUR
Availability: InStock

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€4,99

Salpicão is one of the products of excellence produced by Bísaro. Fruit of a breed with unique characteristics, extensive breeding and a selected diet.

Our Salpicão, cured for 5 months, consists exclusively of pieces of Loin. It is a wood-cured sausage and must be consumed raw.

Simply eat with bread, as is customary in Trás-os-Montes.

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Categoria: Enchidos

Description: Salpicão of Bísaro Pork is a sausage made from Bísaro breed pork. Ingredients: Bísaro pork loin, salt. parika and garlic. Keep in a cool and dry place. Open the package one hour before consumption, at room temperature.

Quantity: 1 UN – 100 GR

Consumption suggestion: It should be consumed raw, with a good wine from Trás-os-Montes.

Producer: Bísaro- Salsicharia Tradicional