Traditional flavors of Trás-os-Montes

Name: Traditional flavors of Trás-os-Montes
SKU: 7173
Price: 4.00 EUR
Availability: InStock

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Categoria: Enchidos

Description: A selection of Salpicão, Lombo do Cachaço, Salsichão Salsichão: Pork (92%), sugars (glucose syrup, dextrose and sugar), spices, dextrin, emulsifiers (E-450, E-451 and E-416), preservatives (E-252), coloring (E -120) and black pepper Lombo do Cachaço: Pork neck (91%), salt, paprika, sugar, preservatives (E-252 and E-250), antioxidant (E-300) and garlic. Salpicão: Pork (92%), sugars (glucose syrup, dextrose and sugar), dextrin, animal protein (pork), emulsifiers (E-450 and E-451), antioxidants (E-301), salt, garlic , paprika and preservatives (E-252 and E-250) Vacuum packed Store in a cool and dry place

Quantity: 1UN – 150g

Serving suggestion: Serve the thin slices with bread, rye or wheat, and a good wine from Trás-os-Montes.

Producer: Bísaro – Salsicharia Tradicional

Nutritional declaration per 100g of product:	Salsichão	Cachaço	Salpicão
Energy:	261kcal	268kcal	336 kcal
Lipids: Of which saturated:	16.0 g 6.19 g	15.0 g 5.95g	24.3 g 8.56 g
Carbohydrates: Of which sugars:	6.0g <0.5 g	1.0 g <0.5g	2.0 g <0.5 g
Proteins:	23.3 g	30.10 g	27.4 g
Salt:	3.8 g	4.64 g	4.18 g